CLFP held a Food Labeling Law webinar on Dec. 9, in partnership with Arnold & Porter, which was its last in a series of five webinars held during recent months. CLFP partnered with members and allied industry organizations to conduct the webinars, which focused on timely industry topics. The webinars garnered significant member and industry participation.
Additional webinars are planned for 2021. Some webinar topics being considered for 2021 include:
• How to Prepare for a Food Safety Inspection
• Proposition 65 Update
• Update on Sustainable Groundwater Management Act
• Economic Feasibility of California Drinking Water Standards
If you have an idea for a webinar topic, please contact Trudi Hughes.
California League Of Food Producers