CLFP News
Join us on February 5 & 6, 2025 in Sacramento for CLFP’s annual Food Processing Expo! This upcoming Expo is brimming with fresh and exciting opportunities, and we invite you to secure your spot at one of the nation's largest food processing shows, right here in California. At Food Processing Expo 2025, you'll get the chance to connect with industry leaders, build new connections and partnerships, and discover the latest innovations and insights. Feeding Innovation, Nourishing Progress. We hope to see you there! https://www.foodprocessingexpo.org/index.cfm Exhibit and Sponsor Sales are open! Register for a booth today to get a premium location while supplies last. Mark your calendars for attendee registration opening on October 1! And remember, CLFP members always receive a discount.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=841688&issueID=98716 to view the full article online.
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Join us in Stockton on October 14 and help us raise funds for the CLFP Scholarship Program. The SHC Golf Tournament will be held at Brookside Golf and Country Club and will feature contests, raffles and prizes galore. This event is open to Supplier Host Council and Premier Affiliate Members as well as Food Processor members. Get your registration in soon before spots fill up. A huge thank you to our current sponsors: USI Insurance Services, SIG, The Boldt Company, Zenith Insurance Services, Atlas Pacific Engineering, Clark Pest Control, Sierra Pacific Warehouse Group and The Morning Star Company.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=841689&issueID=98716 to view the full article online.
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October 14, 2024 – SHC Golf Tournament, Brookside Country Club, Stockton: Open to SHC Affiliate Members, Premier Affiliate Members and Food Processors. October 30, 2024 – Fall Board of Directors Meeting, Wine & Roses, Lodi: Open to Board and Alternates, Premier Affiliate Members are invited to the Reception and Dinner. February 5 & 6, 2025 – Food Processing Expo, SAFE Credit Union Convention Center, Sacramento. Open to all. May 1 & 2, 2025 – Annual Board of Directors Meeting, Andaz Napa, Napa: Open to Board, Alternates, and Premier Affiliate Members.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=841690&issueID=98716 to view the full article online.
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Announcements
Did you know that California is the powerhouse behind nearly all of the U.S. supply of canned and plastic-packaged peaches? Plus, our state produces over half of all frozen cling and freestone peaches in the country! California’s Central Valley, stretching from just north of Sacramento to three hours south, is home to nearly 14,000 acres of peach orchards. Our peaches are processed by three plants for canned and plastic-packaged products, and by two more for frozen delights. Check out our Peach Page and celebrate with us by enjoying some delicious California peaches this month! 🍑🌞
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=841063&issueID=98716 to view the full article online.
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Calling all CLFP Food Processor, SHC and Premier members! CLFP is requesting donated items, or monetary donations to purchase items, for CLFP’s Supplier Host Council (SHC) Golf Tournament fundraising raffle. The tournament will be held Monday, October 14, at the Brookside Golf & Country Club in Stockton, where 100% of funds raised at the raffle directly benefit CLFP’s Scholarship Program. To make a donation, contact Jacqueline Ostrander. If you would prefer to make a direct monetary donation to the scholarship fund, please click here.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=841835&issueID=98716 to view the full article online.
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Calling all Affiliate members! Interested in participating in this popular event? Upgrade your Affiliate membership to the Supplier Host Council (SHC) Affiliate or Premier SHC Affiliate membership today and take part in fun! The tournament will be held on Monday, October 14, at the Brookside Golf & Country Club in Stockton, where suppliers have the exclusive opportunity to network with food processor members and other industry contacts during a fun day of golf. Contact Jacqueline Ostrander to upgrade your membership today.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=841836&issueID=98716 to view the full article online.
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Featured Article
For millennia, farmers have been remarkably resourceful and resilient in overcoming ecological perils that threaten their livelihood. Now they face environmental challenges far greater than flood, drought, and pestilence. In addition, they must contend with volatile market conditions that were inconceivable to their ancestors. But as new agricultural trends and technologies emerge and evolve, so do new funding solutions. Could this be the ideal time for agribusiness to innovate and create sustainable growth?
Visit https://acrobat.adobe.com/id/urn:aaid:sc:us:0bab321b-ce6a-4e36-a994-a0a4e0d2be43 to view the full article online.
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