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Our Summer 2020 issue of Food Shippers of America magazine is now available in digital format for your digital viewing. This issue features articles from industry leaders on topics ranging from TMS implementation and cost savings to innovative transformations within the supply chains, and a report on the economic forecast before, during and most importanty, after the COVID-19 pandemic. Please click here for immediate access.
Previous issues of Food Shippers of America may be found in our association website archives, or by clicking here.
