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Please continue to take advantage of the industry information available on our FSA website, in our eNewsletter, our bi-annual Food Shippers of America magazine, and on our LinkedIn page. If you have any questions please contact Paul Newbourne, Executive Director, at executivedirector@foodshippersofamerica.org or 847-302-1496 cell. |
Remember to mark your calendars to join us from February 20 – 22, 2022 at the JW Marriott Grande Lakes Resort in Orlando, Florida for what will be the 66th annual Food Shippers of America conference. Registration will start late Summer/early Fall, and more details on registration opportunities will be coming soon!|
We have recently been made aware that a company, getmailinglist.com, was soliciting the sale of a mailing list to Food Shippers' members. Food Shippers does not make available, nor sell, any information collected as part of our conference or membership activities. We have reported this company to the Federal Trade Commission and request that if you do receive such a solicitation you please contact us immediately, at executivedirector@foodshippersofamerica.org so that we can notify the appropriate authorities. |
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Food Shippers of America is looking for FSA Members to feaure in our upcoming issues of the bi-annual Food Shippers of America magazine and monthly newsletter. Tell us how you've weathered the pandemic and what your vision is moving forward. Perhaps how your organization is finding new solutions to capacity issues, or how new infrastructure legislation is affecting your company's responses to increasing freight demands, We offer a unique opportunity for FSA Members to share their company's goals and successes, visions and innovations. If you would like your FSA Member profile to appear in our print and digital publications, please contact Food Shippers at media_advisor@foodshippersofamerica.org. Visit https://www.naylornetwork.com/fud-nwl/articles/index-v2.asp?aid=680203&issueID=78468 to view the full article online. |
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Thank you to all our members for your continued support! Visit https://www.naylornetwork.com/fud-nwl/pdf/2020-21_Member_Directory_as_of_05.31.2021_Links.pdf to view the full article online. |
Our current issue of Food Shippers of America magazine is also available in digital format, and include a host of industry information. Read features about pandemic trends in food purchasing and other retail disrupters, the changing regulatory environment, and the pace of infrastructure need. Inside you will find a 2021 economic outlook by ATA Chief Economist and Senior Vice President Bob Costello and a host of industry insiders discussing all facets of the food and beverage iindustry. Please click here for immediate access. Previous issues may be found in our association website archives, or by clicking here. Visit https://www.naylornetwork.com/fud-nwl/articles/index-v2.asp?aid=680212&issueID=78468 to view the full article online.
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Food Shippers is now accepting applications for the 2022 John J. Murphy Scholarship Program. The top scholarship winner for the 2022 John J. Murphy Scholarship Program will be announced at the 2022 Food Shippers of America annual conference in Orlando, Florida. |
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The Warehousing Education and Research Council (WERC) and International Warehouse Logistics Association (IWLA) are collaborating to produce the Warehousing & Logistics Industry Salary Survey Report and would like your input. If you would like to see how your salary and employment practices measure up against industry peers then take the 2021 Distribution Logistics Salary Survey today and find out! Email JoAnna Leon at jleon@werc.org to receive a link to take the survey. Those that complete the survey will receive a complimentary copy of the final report. |
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