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Listed below are TAPPI Standards that have recently gone out for ballot to the corresponding Standard-Specific Interest Group (SSIG). The date in parentheses is the closing date for voting.
T 275 sp-12 "Screening of pulp (Somerville-type equipment)" (November 25, 2017)
T 408 cm-07 "Rosin in paper and paperboard" (November 25, 2017)
T 255 cm-07 "Water-soluble sulfates in pulp and paper" (November 25, 2017)
T 804 om-12 "Compression test of fiberboard shipping containers" (December 2, 2017)
T 256 cm-07 "Water-soluble chlorides in pulp and paper" (December 11, 2017)
T 245 cm-07 "Silicates and silica in pulp (wet ash method)" (December 14, 2017)
T 1217 sp-12 "Photometric linearity of optical properties instruments" (December 16, 2017)
T 656 cm-07 "Measuring, sampling, and analyzing white waters" (December 16, 2017)
WI 3028 "Roughness of paper and paperboard, stylus (Emveco spherical tip-type method)" (December 21, 2017)
T 419 om-11 "Starch in paper" (December 22, 2017)
T 1218 sp-12 "Calibration of reflectance standards for hemispherical geometry" (December 28, 2017)
T 602 cm-07 "Analysis of Sulfuric Acid" (December 29, 2017)
T 834 om-12 "Determination of paperboard roll hardness" (December 2, 2017)
T 804 om-12 "Compression test of fiberboard shipping containers" (December 2, 2017)
T 256 cm-07 "Water-soluble chlorides in pulp and paper" (December 11, 2017)
T 245 cm-07 "Silicates and silica in pulp (wet ash method)" (December 14, 2017)
T 1217 sp-12 "Photometric linearity of optical properties instruments" (December 16, 2017)
T 656 cm-07 "Measuring, sampling, and analyzing white waters" (December 16, 2017)
WI 3028 "Roughness of paper and paperboard, stylus (Emveco spherical tip-type method)" (December 21, 2017)
T 419 om-11 "Starch in paper" (December 22, 2017)
T 1218 sp-12 "Calibration of reflectance standards for hemispherical geometry" (December 28, 2017)
T 602 cm-07 "Analysis of Sulfuric Acid" (December 29, 2017)
TAPPI Standards guidelines require that all TAPPI members receive notification of any proposed new Standard or TIPs. This message is being sent to you because you are a TAPPI member; have purchased TIPs or Standards products from TAPPI; or because you have previously expressed interest in this topic.
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