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When: Sunday, March 5, 2017 at 8 a.m. Where: RFMA 2017 at The Gaylord Palms Your complete registration fee of $40 will be donated to our next RFMA Gives project. Each registration includes a race T-shirt and race number. We will also be awarding our 1st place male race winner, 1st place female race winner and the "Best Dressed" team!
Presenters Tony George, Director of Sales - Demand Lighting Gary P. Morrissey, COO - Demand Lighting When: Friday, January 20, 2017 1:00-2:00 p.m. CENTRAL Price: FREE for RFMA Members February/March 2017 (Conference Issue) Focus: Sustainability Topics: Disaster Recovery, Energy Management, Technology, Roofing, Remodeling/Green Building, Capital Investment, Pest Control and HVAC/R Editorial Due: Friday, December 9th Interested in contributing? Contact heather@rfmaonline.com RFMA Tip of the Week
Busy franchisors, franchisees and independent restaurant owners can now cost effectively outsource accounting work to Munita, a new Software as a Service (SaaS) company whose sole focus is the food industry. Top Industry News
Jennette Zitelli, The Food Institute
With less than two months left in 2016, we are beginning to get a clearer picture of what the status of the M&A market was like for the year, and we can start to see what may be coming in 2017. In the first nine months of 2016, The Food Institute recorded about 400 mergers, just shy of 2015's full year total of 410. Upcoming Events
If you want to promote your restaurant in this holiday season, you need to prepare in advance. While the holiday season traditionally starts in November or December, for some it starts much earlier - 40 percent of consumers begin their holiday shopping before Halloween each year.
Allison Arpin, Facilitator Magazine
It's time to switch to LED lighting, right? Adoption of LED lighting is gaining momentum across various industries. It is no longer uncommon to see LED street lighting while driving down the highway, or to pass car dealerships whose parking lot lights have been converted to LED. |
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